Men with the Pot Cookbook: Delicious Grilled Meats and Forest Feasts

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If you have any interest in camping, or cooking over an open fire, this book will up your game tremendously! They say in their introduction that their purpose with the videos (they're *HUGE* on TikTok and other social media) was to concentrate on the food and not themselves and I suppose that carries over into the book aesthetic as well. The answer is simple: when they started out, they were just two men with one pot who wanted to do something big! Men with the Pot Cookbook brings that same spirit to the page, with their first collection of recipes in print.

The cookbook also goes beyond recipes, elaborating on the outdoor techniques such as building a fire and other helpful outdoor tips. I don't know how to record cool cool sounds and I don't have the huge knife and I am not carrying a cast-iron pot in my backpack.With the majestic background of their adopted home in Northern Ireland, Men With The Pot features some truly captivating food content, creating recipes that seem unfathomable for campfire cooking, ranging from apple pies to handmade pasta, all cooked over a wood fire.

So next time you’re wandering through the woods, take a sniff…you might just catch a whiff of our latest creation wafting through the wilderness! Even though I am unlikely to ever make my own tripod potholder for swinging my cast iron pot over the flame, I enjoy feeling like I could, if I really wanted to.Due out 17th May 2022 from Quarto on their Harvard Common Press imprint, it's 208 pages and will be available in hardcover and ebook formats. The new cookbook features all of their most famous and viral recipes, along with helpful tips and techniques for mastering the art of outdoor cooking. If I had the right knife, apparently I could quickly whittle everything from a skewer to a rolling pin to chopsticks. Don't fret if you don't, that's precisely what we're going to explore in this guide as we cover the best Blackstone alternatives for griddles in 2024. The joy of this cookbook is that while it was written from the authors' points of view of cooking in the forest, these recipes can be duplicated in the comfort of your own kitchen.

Like their video content, the recipes in the cookbook are designed to be cooked outside over a wood fire. But as impressive as it is, any professional or skilled griller knows it's the accessories that you use with your grill that make the task worthwhile. If you don’t have a mortar and pestle, combine the ingredients in a food processor and pulse a few times. For those into bushcrafting, there are articles mixed in with the recipes that have instructions on creating cooking tools, as well as cooking hints, tips for starting fires in the forest, and using the correct cookware.The Men With The Pot are upfront about the fact that a meal that might take an hour in the kitchen can take six hours out in the forest.

We don’t boss you around; we’re simply here to bring authenticity and understanding to all that enriches our lives as men on a daily basis. I also appreciate that the recipes are written such that you could go all in on the outdoor prep and cooking, or "cheat" and do part of a recipe or do some prep indoors. I was so impressed with cookbook that even though I’m not outdoorsy, I’m going to be using this book repeatedly! Their aim was to light a fire and inspire others to follow the same path— cooking whatever brings them joy.I will definitely be taking this around in the car when the summer picnic season arrives and trying out some of the awesome tastebud busting combos. Their aim was to light a fire and inspire others to follow the same path—cooking whatever brings them joy. While the joy of watching the Men with the Pot is watching them cook outdoors over a fire with handmade tools, to be able to make some of their delicious-looking recipes would be a real treat.